Despite their name, mantis shrimp are not true shrimp but a type of stomatopod: a relative of crabs and lobsters that has been on Earth for over 400 million years. There are more than 400 ...

Shrimp and pasta are alluring partners, the shrimp lending a subtle sweetness and slight saltiness to the starchiness of the ...

First in line is a risotto made with a generous amount of chopped shelled shrimp, which are available at affordable prices. Risotto is an Italian dish in which rice is cooked in soup with ...

The distinction has nothing to do with size – shrimp are not necessarily smaller than prawns – but anatomically, they are different. The most obvious difference is that prawns have back shell ...

As with all my recipes, I use fresh shrimp, but if you’re pressed for time, use 450g (16oz) of shelled shrimp (avoid the frozen ones, though). This batter is light and delicate, but please ...

2 asparagus, 1/4 onion, 50 grams shelled shrimps, 1 Tbsp oil, 300 ml water, 1/4 tsp salt, 30 grams macaroni (boiling time of 9 minutes), 1 Tbsp flour, 100 ml milk, 20 grams cheese for pizza 1.