Enjoy a tasty shepherd's pie made with yesterday's leftover lamb. Tender seasoned lamb mixes with veggies under a golden layer of creamy mashed potatoes. A simple, comforting dish that turns ...

When it comes to comfort food, Shepherd’s Pie is a dish that stands tall with its rich, hearty flavors and layers of g ...

2. Then add the green chillies, lamb, and carrots and continue frying for 8-10 minutes until the mince turns brown. 3. Add the salt, cumin and flour and stir for a minute. Slowly blend in the stock ...

Put a simple twist on a comforting shepherd’s pie by infusing fragrant spices and harissa into the ragu. It's a winning dish during the winter months Prep: 40 mins Cook: 2 hrs and 20 mins Easy ...

Shepherd's pie is made with minced lamb or mutton (easy to remember since shepherds herd sheep, right?), while cottage pie uses minced beef. Much like the comforting old-fashioned chicken pot pie ...

Shepherd’s pie uses lamb mince, whereas cottage pie uses beef mince. The porridge oats help to make the mixture soft and squishy but stop it from going slimy, which flour can sometimes do when ...

The Christmas dinner may be over, but the joy of festive food doesn't have to end when the plates are cleared. In fact, one ...

1. Heat half the olive oil in a casserole over a medium heat. Season the lamb shanks, add to the casserole and brown all over, then remove and set aside. Add the rest of the oil to the pan and ...