A delicious savory bread pudding made with mushrooms, Gruyere cheese, and pesto. This dish is ideal for brunch or an easy, ...
If you think bread pudding couldn't be any easier to make, think again. With this one simple swap, it's even quicker, and ...
Bread pudding is a great way to make use of your stale bread, but there's an easy way to elevate it. Just make this one ...
Serves 6 to 8 Savoury bread pudding is a great way to use up leftovers ... or a lazy dinner with some simple greens or a salad. Ingredients 2 tablespoons vegetable oil 2 medium yellow onions ...
Chocolate and pumpkin flavors are combined in this sweet-spiced quick bread. Here, rather than my usual pumpkin bread recipe, ...
Whisk together the Delect Coconut Milk, brown sugar, cinnamon, nutmeg and eggs to create the custard. Toss the bread cubes ...
Serve warm or at room temperature, drizzled with caramel. I’ve seen plenty of cute recipes where bread pudding or cakes are baked in the oven right in a mason jar. But I’m just not willing to ...
Serve with extra custard, if desired. Using stale bread for this pudding is better than using fresh bread, because it is better at absorbing the liquid. Some supermarket loaves can remain too soft ...
This luscious bread pudding recipe is made with a spiced syrup rather than a custard, studded with fresh guava, dried apricots and toasted nuts.