For the tacos, heat the oil in a large saucepan over a medium heat and add the garlic and spices and cook for about 30 seconds. Add the mince base, along with a splash of water and cook on a low heat.
Method Pop the fish fingers on a baking tray, drizzle with some oil and sprinkle with your old bay, taco seasoning, cumin and salt. Bake as package instructions. Meanwhile make the salsa. Chop up ...