Baked potatoes are your go-to after a filling dinner that requires minimal effort. However, it's a real letdown when they ...

Mashed potatoes? Pile them on our plate. French fries? We’ll take an extra large, with plenty of ketchup. But one type of potato that seems humble yet never should be overlooked is the baked potato.

The French certainly know how to make excellent mashed potatoes. The key is not just the right kind of potatoes but also the ...

Ina Garten has so many delicious potato recipes that are perfect for the holidays, including her rosemary roasted potatoes and potato-fennel gratin.

Rashida Parson. This recipe combines all of the flavors of a loaded baked potato into an easy-to-execute, generous, crowd-size dish. Potatoes are boiled until tender and then mashed with cheddar, ...

Recipe: Olive-Oil Mashed Potatoes With Bay Leaves Mashed potatoes ... cooking columnist for The Times since 2021. You can find his recipes on New York Times Cooking. More about Eric Kim Our ...

Mash together your potatoes and fish. Add in the seasonings then the egg and panko. Mix well. Form into small patties, approximately 2-3 inches. Cover and refrigerate for 30 minutes or all day.