Pair it with your go-to sabzi or curry for a mouthwatering meal! Take your festive menu up a notch with stuffed gobi poori! This unique twist is perfect when paired with paneer, aloo, or chole. Mix ...

It is also served at auspicious occasions like Navratri. Using canola oil for frying results in lighter and less greasy puri. Thoroughly wash spinach in cold water and keep aside. In pan, keep water ...