Make this delicious and creamy Split Pea Soup With Ham using leftover ham or a ham bone! Simmer it with split peas and the ...

Put the split ... the peas should be completely softened and the gammon fall-apart tender. Carefully take the gammon out of the slow cooker using tongs and place on a board. Stir the soup well ...

Put the split peas in a bowl with the bicarbonate ... Use a stick blender to blend to a rough purée, add the ham hock meat back into the soup and warm through. Lightly whip the cream, if using ...

London Particular (a thick soup), eel jelly, batter pudding, oysters, and watercress were all eaten on the hoof - and ...

Nothing is more cost-effective or delicious as a hearty soup to eat any time of day. A slab of French stick warmed with melted butter finishes it off. If you are super organised, make some cheese ...

When serving potato soup, make sure not to skimp on the toppings. It's not as comforting without plenty of cheddar cheese, ...

Of this dish, Nadia says: "There are few dishes more comforting than homemade chicken soup. Whenever I make chicken soup I use a whole chicken which makes a beautiful fresh stock, far nicer in ...

People love making pea soup for the warmth and comfort that the dish provides, but many home cooks get hung up on what kind of peas to use. Split peas are popular for soup making, but some soup ...

Some of our favorite canned foods exist for a blip of time. So we took a stroll down nostalgia lane to remember some ...