The sweetness level varies depending on whether you consume them raw or cooked, which offers plenty of experimentation in the kitchen. We've compiled our favorite sweet and savory carrot recipes from ...

I always keep a bag of carrots on hand. They make a great addition to soups, stews and salads. But this humble vegetable can ...

Take this Buttery Baby Carrots recipe. It speeds to the table in practically ... it infuses the carrots with subtle tang and creates a sweet-savory glaze that ensures they turn out extra irresistible.

I followed marinara sauce recipes from Alex Guarnaschelli, Tyler Florence, Giada De Laurentiis, and Ina Garten to see which ...

Preheat the oven to 220C/200C Fan/Gas 7. Put the vegetable chunks in a bowl and toss with 1 tablespoon of the oil. Scatter over a large baking tray and season generously with freshly ground black ...

Recipes for carrot cake often tend to be a little tricky to follow and take a long time to bake. But if you follow Becky Abbott of Air Frying Foodie blog's recipe, you can have “delicious carrot ...

They're sweet and a little hot and a nice way to get into the swing of roasting vegetables again. 1. Set the oven at 425 degrees. Line a rimmed baking sheet with parchment. 2. Mound the carrots in ...

The Moroccan vegetable tagine is a vibrant, flavorful dish, deeply rooted in North African cuisine. Traditionally slow-cooked ...

Umami-rich miso and flowery sweet honey elevate all the natural flavors of perfectly roasted vegetables.

Celebrate the season with fall flavors and ingredients by making these delicious sheet-pan dinners, like maple pork chops and ...

Fall is an opportunity to get back to salad basics—greens, great dressings, grains, and autumnal produce. Check out our fall ...

In a large casserole heat 2 tablespoons of oil over medium-high heat. Working in batches, brown the chicken, about 3 to 4 ...