Enter this Crispy Baked Chicken Parmesan recipe! It’s flavorful, easy to make, and, best of all, baked for a healthier twist. I found this gem on iwuvcooking.com, and it has become my go-to for ...

Though we didn't think it was possible, chicken parmesan can actually get even better. All you need is one bright and herby ...

Spoon 1 cup sauce over the chicken. Sprinkle with the mozzarella and Parmesan cheeses. Bake for 15 minutes or until the chicken is hot and the cheeses are melted. Heat the remaining sauce in a 2 ...

Recreate Longhorn Steakhouse's fan-favorite Parmesan crusted chicken breast with its flavorful creamy cheesy sauce at home ...

This is wonderful on its own or with a good roast chicken ... Sprinkle with the parmesan and a good grinding of black pepper. Put the dish back in the oven and bake for a further 15 minutes ...

This dish can be prepared up to 24 hours ahead and it can be frozen, but it's best if it hasn't been oven baked beforehand. Mary Berry’s Chicken pasta ... mustard 100g Parmesan cheese, coarsely ...

Gary Rhodes' Parmesan chicken recipe is a quick way to jazz up chicken breasts. Serve with crusty bread and a cold glass of white wine. Place the chicken breasts between cling film sheets and ...

Add the chicken and cook until bubbling and the chicken is hot through. Transfer to a small ovenproof dish. Mix the breadcrumbs and Parmesan together and sprinkle over the chicken ratatouille.

By Kara Kimbrough Food Columnist I was fortunate to sample a delicious array of meals at home in Mississippi, in nearby ...

Food Stylist: Rebecca Jurkevich. In a greased baking pan, layer the baked eggplant, followed by half of the mozzarella and half of the Parmesan, and then basil leaves. Top with another layer of ...