Top each breast with 1/3 cup tomato sauce and 2 slices mozzarella cheese. Bake 5 to 7 minutes, or until chicken is no longer pink in center and cheese is melted. Garnish with Parmesan cheese and ...
Mix together the breadcrumbs and parmesan. Dip the flattened chicken breasts (escalopes ... For the soft basil tomatoes, preheat the grill and put the tomato halves on a baking tray, topping ...
Using the back of a fork, carefully squash the tomatoes and garlic ... Add half the basil and half the Parmesan, then divide between two serving plates. Slice the chicken and arrange on top ...
If there's one soup that's going to get you through the cold and blustery days fast approaching, it's this high-protein roasted tomato soup ... a crunchy tofu parmesan crumble.