Tonic water was created in the mid-19th century by ... Tonic also has an astringent quality that Quoc Le says is best paired with citrus or fruit flavors because their acidity helps mellow out ...
But with so many options that look so similar, from sparkling water and seltzer to club soda and tonic, navigating the ... or mango), fruit juices (such as yuzu, pineapple, or hibiscus), and ...