Plant Based Milk Have Less Nutrition Than Cow Milk - Research Study
When plant-based milk is processed using Ultra High Temperature (UHT), its nutritional value may be compromised. For those ...
Plant-based milk or cow’s milk: Which is healthier and why? Study reveals surprising results
The Ultra High Temperature treatment of plant-based milk can lead to its nutritional value being compromised. Here's what you ...
Vietnam Investment Reviev11 天
Tetra Pak’s Direct UHT technology a boon for coconut industry
Tetra Pak's cutting-edge technology of Direct UHT for processing coconuts maintains the flavour, taste, and nutritional value ...
ScienceAlert on MSN17 天
Swapping Cow's Milk For Plant-Based Could Cost Vital Nutrients
Researchers from the University of Brescia in Italy and the University of Copenhagen in Denmark examined the effects of Ultra ...
The Taipei Times4 天
School groups call for keeping milk program
Fresh milk should be provided to every student as a matter of public policy, the Secondary and Elementary School Principals’ ...
Are Plant-Based Milks As Healthy as You Think? New Study Challenges Assumptions
Plant-based beverages, though popular and eco-friendly, are less nutritious than cow’s milk due to processing that depletes ...
Plant-based beverages vs cow milk: Are they equally nutritious? Study finds out
A recent study reveals that plant-based milk alternatives, while environmentally friendly, may lack the nutritional value of ...