Wet your hands and shape Ugali into round, firm mound. Serve with beef stew and sukuma (see recipes below). In large pot add beef cubes and boil until browned on all sides. Remove and set aside.

Wet your hands and shape Ugali into round, firm mound. Serve with beef stew and sukuma (see recipes below). Rinse sukuma (collard greens) well to remove any dirt. Remove thick stems and chop ...