The soft texture of this unleavened flatbread is a staple in India, best enjoyed warm and fresh. While roti is widely loved ...

VARIATION (AS SEEN IN PIC): CHICKPEA, SPINACH & NIGELLA Missi roti is an unleavened flatbread popular in Rajasthan and the Punjab that combines chickpea and wholemeal flours, and usually something ...

A staple in Rajasthan, it is an unleavened bread, usually baked or roasted, and then dunked in ghee before consuming. Litti from Bihar is another similar bread. Kulcha is a staple in Punjab and other ...

For Rosh Hashanah, for example, it was baked in a round shape. Braided pastries are widely available in Polish bakeries, especially during Christmas. Matzo, a yeastless and unleavened flat bread made ...

When one restaurant closes and another later occupies the same space, the exterior rarely hides the reminders of the former ...

By Dr Himanshu Talwar Nestled in the western part of India, Maharashtra is a vibrant state known for its diverse landscapes, ...

Other local treats worth eating are otap (puff pastry), piyaya (muscovado-filled unleavened flatbread), and buko pie (coconut custard pie). Do try them out when you spot them. Shout-out to eSports ...