This test is used to identify bacteria capable of hydrolyzing urea using the enzyme urease. It is commonly used to distinguish the genus Proteus from other enteric bacteria. The hydrolysis of urea ...

In a world-first study, researchers at the University of South Australia screened 50 native plants and weeds to find cheaper and more environmentally friendly sources of urease enzymes that could ...

By far the most ammonia is released by the agriculture sector (about 91 per cent of all ammonia emissions), and is formed when the urea contained in urine in slurry from livestock reacts with the ...