Packed with antioxidants, fresh ginger is more than just a kitchen staple. There are a myriad of ways to use fresh ginger, ...

Healthcare professionals may recommend ginger for nausea relief, especially for motion sickness, during pregnancy, and when ...

Fresh ginger root and a bowl of powdered ginger on the ... if you're preparing a recipe that calls for the rhizome, one useful piece of information is understanding which form of it — ground ...

The choice depends on the recipe and the ... is more potent than fresh ginger and has a concentrated amount of nutrients. It is made by drying and grinding the ginger root. One can have a teaspoon ...

Turmeric root, fresh ginger with lemon juice, honey and pinch of black pepper is the best turmeric shot recipe with abundant ...

This Hunan-style ginger chicken simmers chicken thighs with mushrooms and mini peppers in this 30-minute, one-pot dinner.

Boosting Metabolism: Some studies suggest that ginger can help boost metabolic rates. This means your body may burn calories ...

Don't be tempted to substitute fresh ginger for ground ginger or vice versa. Store fresh root ginger in the fridge. Ground ginger should be replaced frequently as, like other dried spices ...

Expert advice can help ensure your fresh ginger stays ready for use in everything from ginger ... “When stored this way, ginger root can last up to a month before it begins to mould.

Tangy, bright, and piquant pickled ginger is a must-have with any spread of sushi or sashimi. But why is it pink when fresh ...

A reader, Sally, asked if I could comment on using ginger from a jar, versus fresh ginger. She added that she does not use fresh ginger often and believes the jarred variety would last longer in ...