Cook your sushi rice as per the packet instructions ... Stir a tablespoon rice vinegar and a good pinch of sugar into the hot rice. Transfer the rice to a tray and spread out in an even layer ...
3. Coat oily fish in sugar and soy sauce as a marinade. 4. Mix the sushi vinegar, toss with hot rice and scoop up with a spoon. Top with fresh seafood and condiments as you like. 1. Blanch the ...
What was once a delicacy for nobles in Japan has now been popularized to reach a wide domestic and international audience. Sushi, a Japanese food of cooked vinegar rice and ingredients such as seafood ...
Pour water and cook until al dente. Put hot rice into a big bowl. 2. Stir all ingredients for sushi vinegar. Pour the vinegar mixture over the rice, using a rice paddle to sprinkle it all over.