lemon-wasabi aioli (a strongly-flavored mayonnaise) and crushed macadamia nuts. Then comes prime tenderloin in potato gratin and fresh asparagus with a red-wine reduction, roasted garlic-chive oil ...
Powdered real wasabi will still be expensive, but should have the benefit of being used when you need it. True wasabi will contain wasabia japonica, while faux wasabi (and most of us will have to ...
Wasabi is a small green plant in the brassica family, that means it's related to many cheap and easy to find plants like horseradish, cabbage, or broccoli. But unlike these it's incredibly ...
MATSUMOTO, Nagano Prefecture--How about some wasabi in your tea? Better yet, how about tea made straight from the leaves of the spicy Japanese horseradish? Shocking as it may seem, even here in ...
This neighborhood spot serves contemporary American food. Try the wasabi-crusted ahi tuna with wasabi aioli, rice, and a sesame soy glaze. Enjoy live music with your meal on Thursday, Friday, and ...
Mix the cream cheese with the wasabi until smooth, and season to taste with lime juice and salt. Spread a thin layer of the cheese mixture onto the wonton, place a little slice of pickled ginger ...
For the rare few who have never tried them, dim sum are small plates of beloved Cantonese snacks. There’s a vast array of these bite-sized delights to choose from—some savoury and steamed, others ...