This is no less true for lesser-known superfoods, including but not limited to wheat germ. Wheat germ is the part of wheat grain that allows the plant to reproduce. While whole grains are ...
Twenty years ago, Tatsuya Sawasaki, from the Division of Cell-Free Sciences at the Proteo-Science Center, used wheat germ as an alternative to E. coli for the production of recombinant proteins.
Correspondence to L M Castell, Green Templeton College, University of Oxford, Oxford OX2 6HG, UK; lindy.castell{at}gtc.ox.ac.uk Part 43 reviews three more noteworthy W's: wheat germ oil, whey protein ...