It is available from supermarkets and health food stores. Wheatgerm is usually used as a dietary supplement, and can be added to some wholemeal breads, baked goods, breakfast cereals, protein ...

But his meatloaf recipe used a unique ingredient: wheat germ. This edible part of the wheat kernel is perfect to use as both a binder and a filler. Daniel Clark, Graceland's Food and Beverage ...

Whole wheat flour retains more water than white flour because of its bran and germ content. As a result, recipes with whole ...

Heat oven to 350F. In a food processor or blender grind garbanzo beans, lemon and onion. Remove and add flour, wheat germ, parsley, sesame seed, pepper and garlic powder. Form into 20 falafel balls.