Common chives have beautiful little purple flowers, while garlic chives make white blossoms. The onion chives have tubular ...

are a variety of chives known for their garlic flavor. This variety has flat leaves and fragrant white flowers that bloom later in the season, usually July and August. You can use it like regular ...

The most common type of chives that you see widely available is Allium schoenoprasum. The plant produces clumps of slender and upright tubular and hollow stems, reaching eight inches and with ...

then scatter the tiny flowers over salads and hors d'oeuvres. Or make chive blossom vinegar: Fill a bottle with just-opened ...

A clump-forming, bulbous herbaceous perennial, up to 30cm high, with edible, hollow, cylindrical, grass-like leaves, and spherical, pure white flowerheads, 1.5cm across, in early summer ...

pour the filling into the pastry base and return to the oven for 30-40 minutes, or until the centre has just set. Serve warm, garnished with chive flowers.

A clump-forming, bulbous herbaceous perennial, up to 30cm high, with edible, hollow, cylindrical, grass-like leaves, and spherical, pure white flowerheads, 1.5cm across, in early summer ...