But in most cases the wild yeast water method gives you a ‘cleaner’ and less acidic taste more like what you would get with a commercial bread baking yeast. However - as with all wild and ...

The Egyptians are thought to have discovered how to make risen bread with a starter made from wild yeast. Today, bread is sometimes demonised as a carbohydrate source that makes people fat ...

The bourbon was fermented using sweet mash in cypress tanks with wild-crafted Appalachian yeast. Slow Fade clocks in at 106.5 proof and has a suggested retail price of $79.99. The bourbon will be ...