It’s no secret that hackers like fermentation, both the process and the end results. I myself have a crock of sauerkraut happily bubbling away in the kitchen right now. Fermentation can lead to ...

Despite its size, it’s a process that has been harnessed by every culture in history and is behind some of our favourite food and drink today – it’s fermentation. From Asia’s top chefs ...

Grape must is one of the most important aspects of any given wine's characteristics. What is it, and what role does it play ...

Staples, including soy sauce, some pickles, sake and miso, are all produced using fermentation. And Japan already has one of the largest probiotics markets in the world. Tomohisa Hasunuma ...

The comparison between commercial raw and ripened Pu-erh tea, along with a dynamic investigation during fermentation, revealed that simple phenolic acids generally increased while phenolic acid esters ...

The process was named fermentation, from the Latin word fervere, which means "to boil." The name came from the observation that mixtures of crushed grapes kept in large vessels produced bubbles ...

This natural process, used for millennia to make foods such as yogurt, tempeh, and kimchi, could be a game-changer, Allyson Chiu of The Washington Post says. So, what exactly is fermentation?

If you’re going to make dairy proteins via precision fermentation, it makes sense to start with the highest value ones, says ...

SINGAPORE – Fermentation-based proteins are proving to be an up-and-coming alternative protein source, with growing investor interest in the first half of 2024. Figures show investments in the ...

The overall process of fermentation in animal cell and plant and yeast cells are shown in the diagram below. 15 times more energy is released per molecule of glucose when oxygen is present and ...

Celebrate Día de los Muertos at a pair of Smithsonian museums, find the perfect pumpkin at a fall fest or groove at the Home ...

Downtown Albuquerque is hosting a unique event dedicated to celebrating all things fungi. The Albuquerque Fermentation & Fungi Fest will be celebrating its second year of bringing New Mexicans a ...