These Blackstone pork chops with apples and onions are a satisfying meal made with juicy cider-brined pork chops that are ...

Meanwhile, heat the olive oil in a large frying pan and fry the onion and bacon ... or until the apples are golden-brown and caramelised. Remove the pork chops from the pan and set aside to ...

Remove the pork chops from the pan, cover and set to the side. Using the same skillet, turn the heat on the skillet to medium ...

Add the onion to the same pan with the pork juices ... with the juniper berries. Add the chops back into the pan, and nestle them among the apples and onions, along with the remaining whole ...

It’s apple picking season! Do you have an abundance of freshly picked apples on your counter? Use some of them to make an ...

The beginning idea for this recipe started with two things: pork loin chops from the farmers market and wanting to make ...

There are more than 100 varieties and cultivars of apples grown in Canada. Those that originated in Canada are the McIntosh, ...

Chef Angelika Ketzler with Ketzler's Schnitzel Haus and Biergarten visited the Good Day kitchen to make her popular pork ...

Image credit: SA Pork While pork schnitzels are delicious on their own, the real show-stopper in this dish is the homemade Pink Lady apple and onion pickle. This pickle takes the dish to the next ...

Drain the spring onions well and combine with the cucumber, apple, salad leaves, sesame seeds, sliced pork and dressing. Toss well and serve. TikTok creator Logan put unassuming cucumbers in the ...

When paired with the right ingredients, pork chops can make taste buds squeal with excitement. A simple sweet glaze is all it ...

Don't be fooled: not all pork chops are alike. While one may be tender and only need a quick sear, others can be tough and require a good long braise. Why? Even though pork chops are all cut from ...