Making sourdough bread at home is a rewarding experience that yields delicious results. With just a few simple ingredients ...

This jalapeño cheddar sourdough bread recipe is a delicious variation that combines the tangy flavor of sourdough with the ...

Mix together the flour, sourdough ... bowl, cover with a damp teatowel and leave to prove for 2½–3 hours. You won't notice as much of a rise in the dough as you would with a normal, yeasted ...

Combine the flour, starter and salt in a large mixing bowl. Add the water, a little at a time, and mix with your hands to make a soft dough (you may not need all of the water). Coat a chopping ...

(For this recipe ... the bread will feel light and will sound hollow when tapped on the base. Cool on a wire rack. Put the starter, water, flours and wheat germ in the bowl of a stand mixer.

Related: 100+ Best Soup Recipes: Easy, Simple Ideas for Winter To make a bread bowl soup just like Panera's famous sourdough version, just slice open a bread loaf, tear out the bread inside to ...

And if you want to up your snack game at your next football party gathering, Ree Drummond‘s Beer Cheese recipe ... bread bowl (as all recipes should, truthfully). Hollow out a loaf of sourdough ...

Joanna Gaines’ classic sea salt-and-rosemary recipe, a red onion loaf from Michelin-starred pub The Sportsman, James Morton’s contemporary sourdough version and Bread Ahead’s focaccia strewn ...