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轉換亞洲迷人滋味!台北中山區新餐廳「Golden」與餐酒館「Afterglo ...
料理運用當季優質食材與在地物產,將海鮮丼、壽喜燒、拉麵等日本元素巧妙結合,為A5 和牛、緬因龍蝦及台灣究好豬增添細膩和風,並透過剝皮辣椒、麻辣等台灣風味點綴小卷與龍蝦的層次感。
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Arizona official pleads guilty
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