This should thicken the sauce instantly. Add the beef, garlic and chillies straight back in and stir through so the beef is glistening and covered in the shiny sauce. Add the spring onions and ...
The beauty of a stir-fry ... punchy sauce. Then boom, dinner is ready after just a few minutes of standing over the stove. (Don’t forget the rice, for serving.) Here are five such recipes ...
A diabetes-friendly stir-fry recipe has been shared by a top doctor ... To make the stir-fry, first mix the oyster sauce, orange zest, juice, and ginger in a small bowl and set it aside.