Our step-by-step guide will help you score perfectly cooked beef tenderloin that’s flavorful and moist each and every time.

Beef tenderloin. It's the ultimate fancy showpiece ... (Grind that chain meat or cube it and freeze for another use.) You might see many recipes that fold the narrow, tapered end underneath ...

It's time for a beef tenderloin roasting refresher. For the Twist Sunday Supper recipe, Detroit Free Press food writer Sue Selasky prepared a beef tenderloin with mashed potatoes. Beef tenderloin ...

Rely on these steak dinner recipes for restaurant-level weeknights, from steak au poivre to carne asada, steakhouse-style rib ...

Beef tenderloin is a prime choice for a holiday main dish due to its tenderness, rich flavor and impressive presentation. As one of the most tender cuts of beef, it delivers a melt-in-your-mouth ...

Beef Wellington has several layers of different ingredients including a center of medium rare beef. Here's how to reheat it ...

For this dinner-served-cold recipe, sear beef tenderloin on the grill, and then toss with juicy tomatoes and cucumbers. If you've got a tenderloin in the oven and Champagne flowing freely ...

When you splurge on a luxurious beef tenderloin for the holidays ... Finish with a sauce of your choice. This recipe includes a rich port wine sauce, worthy of a special meal.

Heat oven to 425ºF. Rub outside of meat with cut garlic; season with salt and pepper. Heat oil in heavy ovenproof skillet on medium-high heat. Add meat; cook 10 min. or until browned on all sides ...

Lynda Balslev/TasetFood Share When you splurge on a luxurious beef tenderloin for the holidays ... Finish with a sauce of your choice. This recipe includes a rich port wine sauce, worthy of ...