After transitioning to private chef from nanny, she and best friend Nikki Oliveira Nix (both Johnson & Wales University grads) founded Feast & Fettle, a gourmet meal delivery company back in 2016.
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Chef Spencer Watts prepares a rich spaghetti with jumbo meatballs, and ramen with sesame ground pork, a perfectly poached egg and bok choy. He also prepares a slow-braised lamb over thick pappardelle ...