The recipe as I understand it ... Not only is it a real timesaver, but the shrimp juices deepen the flavor of the dish as they cook in the grits. Best of all, the shrimp do not get overcooked ...

And because we can’t get enough of a good summer recipe twist, subbing out the classic lemon zest for orange zest might just be the best garlic shrimp upgrade we’ve seen yet. We ran across the ...