3/4 cup sliced potatoes 1 1/4 cups fresh green peas 4 tbsp oil 1 bay leaf 1 black cardamom 1/2 tsp cumin seeds 1/2 cup roughly chopped tomatoes 1/4 tsp turmeric powder Salt to taste Ingredients for ...
Add the curry powder, cumin and ginger. Stir to form a thick ... bay leaves, thyme, salt, black pepper, syrup and chilli. Cook for 10 minutes, stirring to mix. Add the kidney beans, black beans ...
Most of us have spices beyond their prime. To retain their quality, store them in a cool, dry and dark place. Most sources say to use them within two to three years, but label them with the date you ...