She told me that she likes to add cooked egg noodles to her fried cabbage and bacon. Her husband prefers it piled on a plate ...

From Joe Yonan's cookbook, Mastering the Art of Plant-Based Cooking, comes this easy salad-supper with robust flavor.

Cook until soft over a gently heat and then add the cabbage. Season with salt and cook until wilted – about 3 minutes. Add the cream and bring to the boil. Add the mustard, parsley and nutmeg ...

Add cabbage; toss to coat. Let stand for 5-10 minutes. Meanwhile, in a large skillet over medium heat, cook bacon until crisp. Remove with a slotted spoon, reserving drippings. In the drippings ...

A soul-warming dish from the Italian mountains, this chunky baked cabbage soup is an indulgent affair with crunchy bacon and velvety cheese in each spoonful. Use a homemade or good-quality shop ...

For convenience, we used the new Taylor Farms Ginger Garlic Stir Fry Kit, an aromatic blend of kale, broccoli, brussels sprouts, bok choy, cabbage and carrots paired with a ginger garlic sauce.

She told me that she likes to add cooked egg noodles to her fried southern-style cabbage and bacon. Her husband prefers it ...