Treat yourself to a Persian feast with this chorizo and goats’ cheese filo pie served with a creamy butternut squash dip and flatbreads. To make the butternut borani, preheat the oven to 220C ...
This roasted butternut squash salad, with its caramelized butternut squash, tender kale and a zingy dressing, makes the perfect dish. Whether paired with roasted chicken or seared steak or enjoyed ...
Sweet roasted butternut squash mashed with caramelized onions schmeared on crostini will make you never look back on “regular” bruschetta. Drizzle it with balsamic vinegar or make a balsamic ...
Layer in the cheese, then top with the caramelized onions in an even layer. Arrange vegetables (alternating the squash, sweet potato and red onion) in concentric circles, with rounded edges facing ...
Sauté the diced butternut squash until tender and lightly caramelized, about 8–10 minutes. Set aside to cool slightly. In a large salad bowl, combine the spinach, kale, shredded Brussels ...
You can mash them. You can use kabocha squash as a substitute in butternut squash or acorn squash recipes. You can prepare them in salads, side dishes, mains, or desserts. Most people eat them ...