When my hubby made these honey roasted carrots and put them in the air fryer they were so good I knew I had to make them ...

Drizzle over two tablespoons of olive oil. Peel and finely grate over two of the garlic cloves, sprinkle over the smoked ...

Once cool, garnish with fresh green onion and Bonito flakes, and, if you want a bit more heat, add 1 tbsp (15 mL) of spicy ...

Côte restaurants have launched their range of Christmas meals designed by Gordon Ramsay’s former Executive Chef, Steve Allen ...

Cooking for a lot of people is a challenge on its own, but the half job done is planning a good menu. I chose different ...

Fall is an opportunity to get back to salad basics—greens, great dressings, grains, and autumnal produce. Check out our fall ...

In a large casserole heat 2 tablespoons of oil over medium-high heat. Working in batches, brown the chicken, about 3 to 4 ...

Vegetables are often seen as the epitome of food you don’t like but that’s good for you. The reason is you probably haven’t ...

Making a simple side dish the star of your meal is always a special treat. I tend to only focus on the main which always ...

Rutabaga isn't as popular as many other root vegetables, but it has a lot to offer when it comes to nutrition and flavor.

It’s the end of zucchini season, and if your fridge or freezer is full of this squash, you can enjoy one last taste of summer with this side dish that pairs fresh corn with zucchini and Parmesan ...

The warehouse giant isn’t disappointing this season either, with the return of one of its classic holiday side dishes we can’t wait to stock up on. Costco recently brought back its popular ...