To make this type of cocoa powder, the cacao beans are treated with baking soda or a similar chemical. This makes the taste less acidic and more chocolatey. Unfortunately, it also removes some ...
Alfa Chemistry, one of the market leaders in materials science, continues to add industry presence with the growth of its syndiamond portfolio. Recently in a strategic move, the company introduced ...
Baking soda is a specific chemical compound called sodium bicarbonate. It’s also sometimes referred to as bicarbonate of soda. This product is a pure white powder with a very fine texture.