This classic Pad Thai recipe brings together the balance of tangy, sweet, and savory flavors, with a simple twist for vegetarian version. Ingredients 1. For the sauce: - 3 tablespoon tamarind ...

Marni Xuto’s authentic version of this classic Thai dish is made all-in ... Decant your homemade pad Thai onto a serving plate. Garnish with coriander, the rest of the fresh beansprouts and ...