Cover the lid and pressure cook till you get 4 whistles. • Saute mustard seeds, fenugreek seeds, dry red chilli, and curry leaves in ghee. Add the tadka to the dal and stir well.
As I tried to work the barbecue at home for the first time, I made quite a few mistakes and learnt tricks, so that you don’t make the same mistake either. Slice the potato and rub the inside portion ...
I was assigned this recipe as part of a 1984-themed holiday office party (other highlights included a curly kale Christmas Relish Tree and a Chunky Onion Dip). Per the instructions I was given, I was ...
It's more flavorful than lettuce and less bitter than kale, making it a versatile addition to recipes. Spinach is also ... in New York City. Overall, curly spinach should be washed just like ...