Fill a pan with 2 inches ... jelly or jam to the doughnuts. Just make sure the jelly/jam isn’t too chunky to squeeze through whatever you’re using. This recipe is owned by Jamie Geller and ...
“Tasty and definitely doughnut-like in flavor ... Inspired by patatas bravas, this sheet-pan recipe from Yasmin Fahr calls for coating boneless chicken thighs with mayonnaise and smoked paprika ...