large chicken breasts, cut into bite-size pieces, salt and a few grinds of pepper for the chicken, large heads of broccoli, cut into florets (enough for approximately 3 heaping cups), onion, diced, ...
If I had to choose just one protein to cook and eat for the rest of my life, I would pick chicken thighs. There are multiple reasons why, but one of the biggest is this very recipe. Inspired by ...
These Easy Chicken Enchiladas with Red Sauce are a family favorite, and I’m so excited to share them with you! They contain dairy and meat, so they’re not suitable for vegan or dairy-free diets.