Linguine with clam sauce is a classic ... linguine bathed in a briny sauce flavored with garlic and sweet, juicy clams delicious, but it's also quick and easy to make. But what if you haven ...
To make the clam sauce: In a large skillet, heat olive oil and butter. Add onion and sauté for 3 minutes. Add oregano and garlic. Cook for 30 seconds. Stir in juice of clams and wine. Boil gently for ...