EIGHTEEN days before his 18th birthday, the boy became king.  In a dead-eyed display which made William Tell look like Elmer Fudd, Luke Littler confirmed himself as the finest arrow-slinger ...

AgriNews has followed the Rahn family throughout the year. This is the last in a series of updates about the family members and the decisions they make on their farm.

A Midland Community Christmas Dinner, to be held Wednesday from 11 a.m. to 3 p.m. at St. John's Lutheran Church, is looking ...

Those unassuming cans of beans in your kitchen are like Clark Kent—quietly hiding their superpowers. Beneath their simple aluminum exterior lies one of nature's healthiest sources of protein that's ...

Known as Jian Dui in Chinese cuisine and Bánh Cam in Vietnamese culture, sesame balls are made from glutinous rice flour, stuffed with sweet fillings like red bean or lotus paste, and fried to ...

The glue that holds your macaroons together is a mixture of egg whites and sugar, beaten until it’s white and glossy, with the viscosity of actual Elmer’s glue. A couple of minutes should do ...

Cartoon shorts feature the animated antics of beloved Warner Brothers characters such as Porky Pig, Daffy Duck, Elmer Fudd, Bugs Bunny, Wile E. Coyote, Sylvester the cat, Tweety Bird, Marvin the ...

Elmer Vander Velden, 101, passed away peacefully surrounded by family on December 14, 2024 at Tender Hearts Assisted Living. He had previously resided in Sobieski and at Crooked Lake. Elmer was ...

Discover how a humble casserole became a viral sensation tied to true crime. Pizza beans, a cozy dish from Deb Perelman's Smitten Kitchen cookbook, have unexpectedly landed at the center of a true ...

It wasn't until the Colonial era that a Philadelphia pharmacist named Charles Elmer Hires turned root beer ... sarsaparilla and vanilla beans. In 1876, he began selling 25-cent powder packets ...

The pizza beans from Smitten Kitchen Every Day by Deb Perelman. Zbigniew Bzdak/Chicago Tribune/Tribune News Service via Getty Images Jaya Saxena is a Correspondent at Eater.com, and the series ...