fresh roasted pumpkin yields a superior pie to one that uses canned pumpkin. Perhaps you're of the mindset that from-scratch and fresh is always best. Or maybe you're just trying to give a second ...

This year for the holidays, I'm leaving the oven available for other things and air frying my pumpkin pie. You can absolutely bake pies in the air fryer A great pumpkin pie is cooked gently (so ...

Pumpkin pie is a classic American dessert and a real celebration of autumn – serve this traditional version in generous slices with swirls of whipped cream. For this recipe, you will need a ...

From classics to new favorites, each pie is made from scratch and with a sprinkle of holiday magic. And here’s the best part, as long as you order by tomorrow (12/21) you can still get your pies ...

About 80% of what is served In St. Lucie County school lunchrooms is made fresh daily in "scratch" kitchens, said Child Nutrition Services Director Deborah Wuest, who implemented scratch kitchens ...

Creamy Pumpkin Pasta Creamy Pumpkin Pasta is delicious, easy comfort food. One-pot pumpkin sauce made with pumpkin puree, chicken broth, heavy cream, and nutmeg. Gluten-free and dairy-free, these ...

Fresh Air from WHYY, the Peabody Award-winning weekday magazine of contemporary arts and issues, is one of public radio's most popular programs. Hosted by Terry Gross, the show features intimate ...

Preheat the oven to 180C/160C Fan/Gas 4. Grease a 20cm/8in pie dish. For the filling, lightly beat the eggs in a large mixing bowl. Add the pumpkin purée, sugar, cinnamon, orange zest and juice.