There are even Persimmon Pudding contests at these festivals. If you do not know what Persimmon Pudding is, let me tell you, ...

Make the frosting just before you serve the cake and only ice as many cakes as you need. Store the frosting (and any iced cakes) in an airtight container in the fridge. The frosting will keep for ...

The key is choosing a persimmon that is ripe and ready to eat. The experience of eating a persimmon that isn't quite ready can be akin to trying to consume a sweet yet dense cotton ball.

Since instant pudding comes in so many flavors, you'll be able to find a long list of things to make. Whether it's whipping up a cookie tiramisu for a special occasion or something like frosting ...

Jesus spoke of the kingdom of God as being like leaven. I would like to contrast this metaphor of yeast with a metaphor of “frosting,” as applied to Catholic education. Rather than infusing a ...

Slice them thickly and gently grill them, or heat them in the oven or lightly fry. Black pudding is a breakfast favourite, but it's a versatile ingredient for brunch, lunch and dinner, too.

Inside her kitchen, she pulped her prize, added baking ingredients and popped a pan of persimmon pudding in the oven. Then she waited for fall to officially start. “Persimmons are number one ...

Only logged-in Which? members can view our full taste test results and tasting notes for each supermarket Christmas pudding. If you’re not yet a member, you’ll see an alphabetically ordered list of ...