Minced pork can be substituted for minced beef or lamb, or mixed with them for a different flavour. Use for meatballs, Chinese dumplings or Thai-style pork balls. Season and shape into patties ...
Corned beef has been a favourite store cupboard staple ... For the filling, melt the butter with the oil in a large non-stick frying pan. Add the onion, celery, carrots and potatoes.