Natural toxins in food are a hidden yet significant concern, capable of causing a wide range of adverse health effects .

Khartoum, Mar.20 (Sudanow) -Alkhala is a type of herb, which belongs to the family. It grows naturally in rugged and wild ...

Gardenias are known for their rich, earthy fragrance, waxy petals and brilliant white color that contrasts with the deep ...

Plants in the genus are distributed in the tropical and subtropical regions and an ... Phytochemical studies of the Solanum species report the occurrence of flavonoids, free flavones and their ...

Scientists believe that the extract of the stem and leaves of Satyanashi have powerful antifungal properties. It is believed ...

These invasive flowering plants may look gorgeous, but they're actually destructive for your lawn and garden. Remove them and ...

There are several different chemical compounds capable of poisoning that can be found in a variety of plants. The chemicals range from the alkaloids, found in the nightshade family, to the glycosides, ...

Winter in the South can be hard on plants. Fluctuating temperatures, sporadic freezes, and winter winds all take their toll on the garden. Some plants need a little extra protection to make it through ...

Wondering exactly how many calories are in a sweet potato? A single sweet potato has about 80 calories. Read to find out all ...

Impact and progress Frontiers' impact Progress Report 2022 All progress reports ...

1 Guangxi Zhuang and Yao Ethnic Medicine Key Laboratory, Guangxi University of Chinese Medicine, Nanning, China 2 Nutrition and Bromatology Group, Analytical Chemistry and Food Science, Instituto de ...