“Unripe, firm, or green fruit can take four to five days to ripen at room temperature,” says Gina Widjaja of the Hass Avocado Board. “If they’re already ripened at the time of ...
Joel Mokaya tends to his hass ... time of planting will ensure a good lit orchard. Proper irrigation schedule is necessary for quality fruits and increased yields. Always ensure that the young ...
Avocado fruits harvest for export.The farmers were doing ... climate and global appetite for avocado favouring Kenyan producers. The Hass avocado, a premium product in the Middle East and Europe ...
Uganda's Hass Avocado farmers are facing a major challenge: a shortage of agronomists. According to Richard Welishe, Coordinator of the National Avocado Federation of Uganda and a Hass Avocado ...