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Big Town Bulletin on MSN
16 分钟
Global Flavors: Easy International Recipes to Try at Home
Embarking on a culinary journey through global flavors is an enticing way to expand your palate and enrich your home cooking ...
3 小时
This Recipe Made Me Fall in Love with Brussels Sprouts
Pairing Brussels sprouts with acid and fat can make the polarizing vegetable a winner—even with picky eaters.
35 分钟
Cheesy stromboli packs pizza-like flavors into a portable spiral
Stromboli is an Italian-American invention said to have been created in Philadelphia in the 1950s, but the dish takes its ...
4 天
8 Ways to Make Your Own Candy This Halloween
Make your own candy for Halloween, birthday parties, or holiday gatherings for an impressive dessert that you can customize.
13 天
I made marinara sauces using 4 celebrity chefs' recipes, and the best had an unexpected ...
I followed marinara sauce recipes from Alex Guarnaschelli, Tyler Florence, Giada De Laurentiis, and Ina Garten to see which ...
来自MSN
4 天
Easy Homemade Tomato Soup Recipe: Traditional Flavor
Discover how to whip up a delicious homemade tomato soup, a comforting dish bursting with flavor that will transport you to ...
philstar.com
1 天
Recipe: Surf and Turf with Blueberry Sauce
With Surf 'n Turf, you get two “flavors” in one. It is also a good choice for someone who cannot make up his (or her) mind.
4 天
on MSN
Keep it simple with this flawless pumpkin pie recipe. Here's how to make it
The simplest of pies is also one of the most iconic. Robin Miller shares her foolproof pumpkin pie recipe just in time for ...
SFGate
13 天
A water roux keeps challah tender and fluffy
To keep our challah tender and extend its shelf-life, we borrow the water roux technique known as tangzhong that’s used to ...
6 天
Make a one-bowl chocolate Bundt cake for an adult Halloween treat
Or if you’re feeling more adventurous, try Milk Street’s recipe for chocolate meringue cookies, which balance crispy-chewy ...
WBUR
6 天
Sage advice: Spice up your autumn recipes with this earthy seasonal herb
In the garden and in the kitchen, the defining scent of fall is sage. The woodsy, earthy scent has a powerful flavor that ...
12 天
on MSN
Ken Forkish’s Bread Recipe Showed Me There’s Life Beyond Free-Form Sourdough
Step 1: The night before you bake: Mix 25 grams of white flour, 25 grams of wheat flour, and 50 grams of water with a ...
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