This Loaded Twice Baked Potato Salad is fantastic! I am dreaming of summertime already with the cookouts, the BBQs, the ...

Potato salad has long been a staple at gatherings, but this Smashed Potato Salad takes the classic to a whole new leve ...

If you're making potato salad, try giving it a boost of flavor with this tip from Ina Garten. Here's how to take your potato ...

There are many international renditions of egg salad, with unique versions found on nearly every continent - and Russia's ...

Forget gloppy mayonnaise - this German-style potato salad is tangy ... scatter on a large plate. Dress the salad leaves with a little of the shallot dressing and drizzle the remainder over the ...

This is the look. Allow the potato salad to sit for at least 30 minutes to absorb the dressing and all the flavours. Taste and add a bit more salt and pepper if you think it needs it. This is ...

This recipe is so simple, in fact, that I've never bothered to make another salad dressing recipe at home. Its name? Well it doesn't really have one; we've always just called it "Grandmama Dressing." ...

This is a potato salad on steroids! Serve it as a meal by itself or as a flavour-packed side dish. Don’t be put off by the long list of ingredients for this recipe. Yes, there are a few ...

Here are our top tips for turning a sad salad into a power-packed, plant-based meal.

This recipe is for Lentil, Quinoa, Sweet Potato Salad from the food section of The Boston Globe. Lentil, Quinoa, Sweet Potato ...

It’s not that I have anything against store-bought dressings—they are huge time savers—but salad dressing tastes much better when you make it from scratch. We’re not tackling homemade ranch dressing ...