This fish stew, popular in Puerto Rico, is easy to make yet brimming with complex flavors. White fish is a delicious source of omega-3 fatty acids and B-vitamins. Capers and oregano suggest a ...
Scroll down for the recipe, straight from the doc’s mom’s own collection. Ghormeh sabzi is a Persian stew made with beef, parsley, onions, cilantro, fenugreek, kidney beans, turmeric and limes.