Chicory root, known for its coffee-like flavor without the caffeine kick, is a secret weapon in the kitchen that can take your baking to the next level. This article explores five creative ways to use ...

Waiting too long to crop is a harvesting mistake as the chicory can get tough and bitter. Use a sharp knife to cut ... for the forced new growth. ‘The root should be swathed and allowed to ...

The root of the chicory plant is what’s most ... provided a way to stretch coffee rations. The rationing and use of chicory ...

Refrigerate until ready to use. Make the salad ... Drain on a paper towel and reserve. Toss chicory with Caesar dressing and adjust seasoning to taste with salt and pepper. In a second bowl ...